Want a cheat snack that isn’t actually a cheat? Give this Protein-Packed Chocolate Peanut Butter Pie recipe a try!
First, make the crust. To do so, you will need the following ingredients:
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⅓ cup of creamy peanut butter
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⅓ cup of water
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½ cup of Performance Whey, Chocolate
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1 tablespoon of black cocoa powder
Mix the peanut butter and water. Add in protein powder and cocoa. Mix well. Press crust into a 9″ pie pan. Bake for about 10 minutes on 325 F until cooked and firm. Remove crust from oven and let cool.
Second, make the filling. To do so, you will need the following ingredients:
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½ cup of creamy peanut butter
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8 oz. of cream cheese
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½ cup of peanut or Barney Butter almond flour
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½ cup of Performance Whey, Vanilla Bean
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1 teaspoon of sea salt
Use an electric mixer to mix all of the filling ingredients. When the pie crust is cool, spoon in the filling and even it out. Place in fridge for an hour to set. Once the pie is firm and cool, you can add whatever toppings you like. Slice and enjoy!