Say goodbye to boring bagged salads and hello to this high-protein meal-in-a-bowl—it tastes as wonderful as it looks!
Make dressing: In small bowl, whisk together lime juice, mustard, and shallots, then whisk in olive and avocado oils.Make salad: Place tuna, including juices, into medium bowl, break up slightly with fork, and stir to moisten evenly.Lightly toss romaine and endive with 2 Tbs. dressing. Divide between two large, shallow salad bowls. Divide remaining ingredients between bowls with tuna in the middle of each. Drizzle 1 Tbs. dressing over each salad (you’ll have a little left over). Add salt and pepper to taste.