These days, we’ve been getting a lot of use out of our sheet pans for dinner. Just add all your ingredients, turn on the oven, and—voilà—dinner is ready. Whether you’re craving breakfast for dinner or pesto-drenched salmon, we’ve got something bound to delight your taste buds. Bonus: You won’t have to clean 50 pots and pans after you close up shop for the night.
Sheet Pan Bacon Gruyère Mashed Potato Casserole
Jason Goldstein, Food Network Star finalist and recipe developer for Chop Happy has won us over with this simple recipe that really wows your palate: “This bacon Gruyère mashed potato casserole recipe is a super decadent, easy, make-ahead comfort food recipe. You just grab some potatoes, butter, cheese, and bacon,” he says.